Taco Salad

I love simple meals that taste really good and do not take a long time to make. Maybe this is why I loved this taco salad! The only part here that takes some time is the chopping, but we went at it like a family and everyone helped.  My sister is a vegetarian so this was a perfect meal for her – for anyone who isn’t, what about adding some chicken or beef on the side?

Ingredients:

• 6 cups green spinach
• 3 tomatoes
• 4 green onions
• ¼ cup red onion
• 1 red bell pepper
• shredded cheese 
• tortilla chips

Directions:

1. Chop all veggies
2. Crush tortilla chips
3. Add to a bowl and mix together
4. Serve with shredded cheese

Optional:

• homemade salsa 
• yoghurt mixed with taco seasoning and chopped cilantro dressing
• Chicken on the side

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