Banana Bread Muffins Recipe

I seriously love banana bread! Especially since I made a Nutella Swirl Banana Bread. I wanted to create the banana bread muffins as well and I found a great recipe where you actually cover the top with sugar/cinnamon mix. It just made the whole thing taste so much better!

 

Ingredients:

Muffins:

• 45 g sugar
• 50 g oik
• 2 eggs
• 1 banana
• ½ tsp vanilla powder
• 100 g flour
• ½ tsp baking soda
• ¼ tsp salt
• ¼ tsp ground cinnamon

Topping:

• 100 g sugar
• ¼ tsp cinnamon
• 14 g butter, melted

Directions:

1. Preheat the oven to 190 C
2. Add the sugar, oil and egg in a bowl and beat with a wire whisk
3. Stir in the banana and vanilla powder
4. Add the flour, baking soda, salt and cinnamon, mix
5. Line a muffins tray with 6 muffin liners and fill them about ¾ full
6. Bake for 17-20 minutes
7. Remove cupcakes to a cooling rack and let them cool slightly
8. In a small bowl, mix the sugar and cinnamon. Dip the muffin tops in melted butter and then into the sugar-cinnamon mix
9. Serve warm