Chicken Stir-Fry Recipe

Last year, when I started to go Paleo I made this chicken stir-fry a lot. It was incredibly simple to make and its a great way to get more veggies in your diet. I had totally forgotten about it until I found the photo on my camera. I really want to make more of this in the future.

Ingredients:

2 tbsp olive oil
2 chicken breasts, diced
1 bell pepper, sliced into thin strips
1 onion, halved and then cut into strips
1 head broccoli, cut into bite sized pieces
4 cloves garlic, diced
1 tbsp smoked paprika
2 tsp turmeric

Directions:

In a large skillet, heat oil
Add chicken, cook until slightly brown
Add all veggies (except garlic)
Brown veggies and continue to cook chicken
Add garlic, make sure they brown slightly, but do not get burned.
When chicken and veggies are fully cooked and browned, add another tablespoon of olive oil and spices.
Stir well, so the spices evenly coat the chicken and veggies.
Serve hot on its own or over rice.
Enjoy!

Note: You may use whatever vegetables you have available, and season to taste.

My paleo diet did not last long, because I did not prepare and lacked things to eat, but that’s a whole other story. I am thinking of venturing into Paleo again, not full-time but focus on being more healthy. I did make paleo granola and salmon if you want to check it out.